Latest Foodie News
African Cookbook: How to make pounded yam in a blender
Here's a quick tutorial on how to make pounded yam in a…
Strawberry, Feta & Walnut Salad with Strawberry Vinaigrette by Chef Jeff
There are so many interesting ways of putting together salads beyond the…
Top 6 Benefits of Eating Mangoes
The good thing about mangoes is that apart from tasting delicious, they…
Champagne Caramel Strawberries with Orange-poached Pear, Flambeed Apple and Ganache Topping
I'm not a big champagne person; I find it too strong.…
Delicious Decadence: What Happens When You Order Every Mix-In at Cold Stone Creamery?
Onijekuje is yourba for someone that will eat anything, usually anything delicious.…
Could Catfish peppersoup consumption lead to Cancer?
Most people agree that eating fish is a healthier option for us…
Ewwww: How People In Japan Eat Live Frog Sushi
Do not watch this video if you have a weak stomach or…
10 Ways to Burn Fat Faster
Stock up on green tea Green tea isn't known only for its…
Special Sunday Recipe: Butter-Basted Eggs
Eggs are very popular in almost every household today, with a lot…
Take a Bite: World’s first Hotel made from Cake opens in London (Photos)
In a hotel in Soho, Central London, the world’s first ‘hotel’ made entirely…
Foodie: Cashew Chicken Recipe
Here's a delicious slow cooker recipe for the Chinese favorite. So good, and with…